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Space Food zwischen techniser Innovation und physiologischer Notwendigkeit
Heer, M. (2000) Space Food zwischen techniser Innovation und physiologischer Notwendigkeit. In: Ernährung in Grenzsituationen, Dr. Rainer Wild Stiftung Springer Verlag.
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| Document Type: | Book Section | ||||
|---|---|---|---|---|---|
| Additional Information: | LIDO-Berichtsjahr=2001, | ||||
| Title: | Space Food zwischen techniser Innovation und physiologischer Notwendigkeit | ||||
| Authors: |
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| Date: | 2000 | ||||
| Journal or Publication Title: | Ernährung in Grenzsituationen, Dr. Rainer Wild Stiftung | ||||
| Refereed publication: | Yes | ||||
| In ISI Web of Science: | No | ||||
| Editors: |
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| Publisher: | Springer Verlag | ||||
| Status: | Published | ||||
| Keywords: | Weltraum, Nährstoffe | ||||
| HGF - Research field: | Aeronautics, Space and Transport | ||||
| HGF - Program: | Space | ||||
| HGF - Program Themes: | W EO - Erdbeobachtung | ||||
| DLR - Research area: | Space | ||||
| DLR - Program: | W EO - Erdbeobachtung | ||||
| DLR - Research theme (Project): | UNSPECIFIED | ||||
| Location: | Köln-Porz | ||||
| Institutes and Institutions: | Institute of Aerospace Medicine | ||||
| Deposited By: | elib DLR-Beauftragter | ||||
| Deposited On: | 16 Sep 2005 | ||||
| Last Modified: | 08 Mar 2010 15:14 |
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